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kuya efrens food enterprise

Tacloban city, Philippines

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“Kuya Efren’s Food Enterprise” was established on July 15, 2013 with its prime inspiration of producing high qualities food products that uses native raw materials, formulated and manufactured in our very own Tacloban City. It was first established months before the wrath of the super typhoon ‘Yolanda’ (Haiyan). It was evident that our city and neighboring towns were completely devastated and such hiatus brought a great loss to my sprouting business “Kuya Efren’s Food Enterprise”. Despite the huge calamity that my business went through, from zero capitalization and the scarcity of materials, when everything seemed so hopeless little by little we set a new beginning of hope and slowly we got back to our feet. The typhoon served as an inspiration for us to be better.

Annual Turnover ₱1 MM - ₱2.5 MM

Industry Food & Beverage > Flavours, Additives & Ingredients

Location(s) Tacloban city (Philippines) |

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Digital Address

https://t.globallinker.com/80hqz

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Key Contacts

Efren Cabarce Jr.

Business Owner

Admin

Addresses

Head-office/Primary office

Tacloban city Leyte provincePhilippines

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About Food & Beverage

Food & Beverage Industry: Overview The food and beverage (F&B) market is growing at a rate of 9.7% globally. The market is segmented by distribution channels into supermarkets/hypermarkets, convenience stores, restaurants, catering, ecommerce, and other channels. Going forward, the ecommerce segment is likely to be the fastest growing segment in the F&B market. Following are the broad types of food and beverage products — Alcoholic and non-alcoholic Beverages, Grain Products, Vegetables, Bakery & Confectionary, Organic Food, Frozen, Canned and Dried Food, Dairy Food, Meat, Poultry and Seafood, Syrup, Seasoning, Oils, General Food, Animal and Pet Food. Technology...

HSN Code

HSN Description

1701

Cane or beet sugar and chemically pure sucrose, in solid form.
1702

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
1703

Molasses resulting from the extraction or refining of sugar.
1803

Cocoa paste, whether or not defatted.